Amandus

“AMANDUS” – RESTAURANT IN THE HEART OF VILNIUS OLD TOWN IS LEAD BY CHEF DEIVYDAS PRASPALIAUSKAS

Chef-virtuoso Deivydas Praspaliauskas, who has been elected as the best Lithuanian chef for several times, has brought together a creative and youthful team in his own restaurant “Amandus” for the great purpose – to create a perfect experience serving fantastic tasting dinner. Deivydas and his team welcome guests from all over the world and treat them with unexpected combinations of flavour, that awaken inner senses, enrich body and amazes with it’s creative and aesthetic serving.

Each month we introduce new tasting menu. Tasting dinners are served from Wednesdays to Saturdays, from 19:00 o’clock.

Starting from May 1, 2025, the format and price of the tasting dinner (including gift vouchers) will change. The price per person for the tasting dinner will be €100, but mineral water throughout the dinner and coffee/tea after dinner will be included at no additional charge.

The price for the wine pairing per person from May 1, 2025, will be €50.

All gift vouchers purchased before this date will remain valid under the old terms.