Amandus

“AMANDUS” – RESTAURANT IN THE HEART OF VILNIUS OLD TOWN IS LEAD BY CHEF DEIVYDAS PRASPALIAUSKAS

Chef-virtuoso Deivydas Praspaliauskas, who has been elected as the best Lithuanian chef for several times, has brought together a creative and youthful team in his own restaurant “Amandus” for the great purpose – to create a perfect experience serving fantastic tasting dinner. Deivydas and his team welcome guests from all over the world and treat them with unexpected combinations of flavour, that awaken inner senses, enrich body and amazes with it’s creative and aesthetic serving.

Each month we introduce new tasting menu. Tasting dinners are served from Wednesdays to Saturdays, from 19:00 o’clock.

Price per person for the tasting dinner is 100EUR (welcome drink, mineral water throughout the dinner and coffee/tea after dinner included).

Price for the wine pairing per person is 50EUR.